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  • SITXFSA001 Use hygienic practices for food safety

QHA offers Food Handler's training online.  This course meets Queensland industry requirements, and the training is Nationally Accredited. The beauty of online training is that students can complete the online registration form, pay for training, and get industry qualified in just one day!


Every registered food business in Queensland is required to have food handlers who possess skills and knowledge about food hygiene. Although this course is not mandatory, it provides staff with those skills and knowledge about hygiene practices (per SITXFSA001 Use hygienic practices for food safety)  

Submission of a valid Unique Student Identifier (USI) is required, plus an observer's report and statutory declaration that all course work undertaken was by the student themselves (included in final submission at the end of the course).

If you do not currently have a USI and would like to obtain a USI please go to www.usi.gov.auAll details you provide in this form will remain confidential.

Submission of this information will be used for national reporting requirements. 


* If you do NOT receive an email confirmation, check your Junk Mail Folder first before contacting QHA. 

* If you require assistance please contact the QHA at training@qha.org.au or 07 3221 6999 


Course Requirements

Course can be completed within 12 months of purchase date


Course is undertaken using the internet from any location


Course comprises 4 lessons and assessments, and 1 case study




Course Prices

Member:          $89.00

Non-Member:  $99.00

*Prices automatically inserted by selecting the 'I AM A MEMBER / NON MEMBER' (highlighted above)* 


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